Several Arlington dining spots participate in official programs like the Green Restaurant Association and Arlington County’s Green Business Program, ensuring measurable sustainability practices.
- Northside Social (Clarendon & Falls Church) – A café and wine bar certified for its waste reduction, water conservation, and energy-efficient operations.
- Bayou Bakery (Courthouse) – Recognized for using compostable packaging, LED lighting, and community partnerships supporting local growers.
- Cheesetique (Ballston) – A cheese-and-wine bar that integrates energy-efficient equipment and responsible waste practices.
- The Celtic House (Columbia Pike) – An Irish pub participating in Arlington’s green restaurant initiative, cutting down water and energy use in its kitchen.
- Whole Foods Market Café (Clarendon) – While technically a grocery store café, its Arlington location is part of Whole Foods’ company-wide zero-waste program.
Choosing certified restaurants not only guarantees a delicious meal but also signals real environmental commitments that align with Arlington’s larger sustainability goals.
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